RE: By-Health snippet26 Mar 2021 19:02
2/
"Research Background
EFSA approved the first health claim study in 2009 that "water-soluble tomato concentrate helps maintain normal platelet aggregation and helps healthy blood flow". This is the first product that has passed the European Food Safety Authority (EFSA) Act 13.5 on the claims of new functions, and has been approved for EFSA's first new health care function. The scientific opinion issued by the European Food Safety Agency (EFSA) in 2011 pointed out that cardiovascular health function claims include adjusting blood lipids, lowering blood pressure, maintaining normal endothelial function, and reducing platelet aggregation. In this scientific opinion, it is pointed out that "in subjects with higher cardiovascular (CV) risk factors (such as smokers, hypercholesterolemia subjects, obesity, diabetes), their platelets are prone to be overactive and hypercoagulable. And it is closely related to the occurrence and development of atherosclerosis and its complications.
In the China Guidelines for Risk Assessment and Management of Cardiovascular Diseases in 2018, increased platelet aggregation has been listed as a potential risk factor for cardiovascular disease. Therefore, the development of different interventions against platelet aggregation has now become a goal of maintaining cardiovascular health. Among them, the research on the new functions of health food in the cardiovascular field has extremely high necessity and feasibility."
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