Restaurant sales24 Jul 2019 11:30
20 a month is feasible if the sales people have been supported by a marketing campaign comprising information packs , telephone marketing, advertising in appropriate industry magazines, local press PR articles , social media, etc. If, however, they are expected to just knock on enough doors to uncover a half interested buyer, they will probably fall short , then, they will become dispirited and then they will quit or be fired. The valuable sales people are the closers, the ones that can take a warm prospect and turn it into a client. Simply sending out lots of door knockers will inevitibly end in tears.