George Frangeskides, Chairman at ALBA, explains why the Pilbara Lithium option ‘was too good to miss’. Watch the video here.
Life is one test after another.... ODX has the solution
Let the true test
GLA
https://www.heraldscotland.com/business_hq/18829396.omega-adds-staff-alva-hq-covid-test-production-gears/
Feel good Friday
“Chris Yates, CEO of Abingdon Health, who led the UK-RTC said: "It is a triumph of British business and a breakthrough for UK life sciences.”
https://www.gov.uk/government/news/government-invests-in-uk-developed-antibody-tests-from-uk-rapid-test-consortium
Will open a lot of doors , so many opportunities
Yes agreed, its going to be positive news only from now on in
I think this calls for a small tipple this evening,
Well done all !!
Omega sell food intolerance kits through :
https://camnutri.com/
Link is on their website
Well it was just over 6 years ago since Darby sold
Half (51% ) of the Hovis business for £31 Million
https://www.proactiveinvestors.co.uk/companies/news/55134/premier-foods-gives-up-51-slice-of-hovis-for-30mln-65204.html
Yes he is simply going to reiterate what he had already said before and outline the business potential and in so many words say .. astrazeneca come get me !!
Registered this is the replay email:
Colin will be providing an overview of the business and the opportunities the company has in its core CD4 and Food Intolerance testing, as well as COVID-19 testing with both antigen and antibody tests.
Colin King the CEO of Omega Diagnostics will be providing an overview of the business and the opportunities the company has in its core CD4 and Food Intolerance testing, as well as COVID-19 testing with both antigen and antibody tests. This will be followed by a live Q&A with Investors
Register for presentation at 14:00
https://tinyurl.com/y48dn5a9
You can see Colin explaining more about it on
the big question ( from 4 mins into the video )
For those who missed it :
https://lloydsbanking.kuluvalley.com/view/hu9zaO8xMvQ#/
Haha , but you are right it seemed to of had a more richer taste , seems bland now ?and white bread has an added sawdust flavour Or is it our taste buds ? because getting older I have a taste now for stronger cheeses that I wouldn’t touch with a barge pole in the 80s ( where’s my flat cap and slippers )
Aberdeenman
It makes sense , especially with the start of the seasonal colds ( apparently people on average can catch 5/6 over the autumn and winter ) and having
a positive antibody test every 2/3 months will save
on covid tests every time someone sneezes etc
Looking good .